this pink flesh exceeds quality, cooks white juicy tasty
round #2 a little more browner
yes juicy
fresh tortilla sliced tomato, gouda cheese, and lightly fried marlin
I added a line of mayo and an extra dash of seasoning
ya the limit is one marlin per boat..I took 3 slabs off the loin..
the rest divided between the 2..nothing goes to waste..
round #2 a little more browner
yes juicy
fresh tortilla sliced tomato, gouda cheese, and lightly fried marlin
I added a line of mayo and an extra dash of seasoning
ya the limit is one marlin per boat..I took 3 slabs off the loin..
the rest divided between the 2..nothing goes to waste..