Anyone else ever done mashed potatoes on the grill?

I've tried this a few times now, turns out great! Soak a cedar plank for 3-4 hours then put the mashed potatoes on with a couple divots filled with butter. Then put the board on the BBQ for 1/2 hour or until the potatoes start to brown up. Makes a great way to "double bake" them.
 

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