Whats your favorite pizza?

what happen to lake erie walleye/pickerel for dinner?

frozen and not fresh right..

soak the fillets in rich butter milk for 20 minutes tops..that will freshin um up..
You can make a pizza out of that too @mick
 
what happen to lake erie walleye/pickerel for dinner?

frozen and not fresh right..

soak the fillets in rich butter milk for 20 minutes tops..that will freshin um up..
We still eat a tonne of fish... ;) Perch, Walleye, Coho and Steelhead...
 
well we all know that @jammer your famous quote you can't beat coho..
 
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I drive from Milton once a month to “the pizzeria” in Niagara Falls.. they freeze well and are my personal favourite.

Rumor is one is supposed to open in Mississauga soon. “Cup and char”…. Omg the sauce made in house
 
Lord Gainsborough in West London.The Meat Lovers pizza,is one of our favourite choices of pizza there. 🍕🍕🤤😉👍🙂
 

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