Happy Brisket Day!

stomp

Administrator
Staff member
I know lots of you mothers out there like smoked brisket😁. As a Mother’s Day treat, I got up early and put one on the pellet grill. @Mrs. Stomp separated the point from the flat and it came off in 4 pieces. I am tracking the cook of the biggest point chunk with my Meater probe.

Once the point pieces each hit 170, they will go into burnt ends production.
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Looks good @stomp , the peanut gallery is the best gauge for a successful cook.

It will be a rare day when you'll say, "Damn fine job if I may so myself."

We are all our worst/best critics.

I'd chow down on that result. 🌻
 
Looks good @stomp , the peanut gallery is the best gauge for a successful cook.

It will be a rare day when you'll say, "Damn fine job if I may so myself."

We are all our worst/best critics.

I'd chow down on that result. 🌻
If it goes wrong, I just blame the cow @hvyhaul🐄 ;):whistle: or the butcher, or both, or anyone or anything
 
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